This is the 2nd year that we’ve partnered with Lyon Distilling out of St Michaels to produce a Blackberry Rum. This Farm to Bottle batch used 1,000+ lbs. of Emily’s Produce blackberries. The first place you will be able to buy a bottle of the 2020 batch will be right here at Emily’s Produce.
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October 4, 2020 @ 11:00 am – 4:00 pm