Fresh Fruits and Vegetables

Fresh Fruits: Apples, Black Raspberries, Blackberries, Blueberries, Cantaloupes, Honeydew, Nectarines, Peaches, Pears, Plums, Red Raspberries, Strawberries, Sweet Cherries, and Watermelons.

Fresh Vegetables: Asparagus, Beans, Beets, Broccoli, Cabbage, Cauliflower, Corn, Cucumbers, Kale, Lettuce, Okra, Peas, Peppers, Potatoes, Pumpkins, Squash, Sweet Potatoes, Turnips, and Tomatoes.

Click here to see a chart of which fruits are in season during which months.

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