Emily’s Produce Recipes

Fried Green Tomatoes

Fried Green Tomatoes

Fried Green Tomatoes are a staple of summer.  They’re simple to make and can be enjoyed on their own as...

Blackberry Crumb Cake

Blackberry Crumb Cake

This blackberry crumb cake is soft and buttery with cream cheese filling and brown sugar cinnamon streusel!      INGREDIENTS...

Spaghetti Squash Burrito Bowls

Spaghetti Squash Burrito Bowls

Spaghetti Squash Burrito Bowls are roasted spaghetti squash halves stuffed with a southwestern veggie filling and melty cheese! Serve with...

Refrigerator Pickles

Refrigerator Pickles

Refrigerator Pickles are great to make when you are short on time and don’t want to heat up the house...

Green Bean Salad

Green Bean Salad

Try this green bean salad at your next summer party! INGREDIENTS 2 pounds fresh green beans, ends trimmed if desired...

Peach Caprese Salad

Peach Caprese Salad

This Peach Caprese Salad is a wonderful twist on a summer favorite. INGREDIENTS 1 cup cherries, pitted and quartered 2...

Roasted Ratatouille

Roasted Ratatouille

It’s ratatouille season! Ratatouille is a classic French stew. It’s packed with fresh produce: tomatoes, eggplant, zucchini and yellow squash,...

Grilled English Peas

Grilled English Peas

Looking for a fun new way to cook English Peas?  Look no further than your grill.  They are quick to...

Grilled Cauliflower Steak

Grilled Cauliflower Steak

With it’s high nutritional value, mild taste and pretty scalloped edges, Grilled Cauliflower Steaks make great addition to any meal....