Grilled Chicken with Nectarine Relish
Lightly marinated, grilled chicken breasts are topped with a relish made with nectarines, red onion, fresh basil. INGREDIENTS 3 or 4 boneless, skinless chicken breasts 2 tablespoons white balsamic vinegar 2 tablespoons olive oil salt and pepper For the relish: 2 tablespoons white Balsamic Vinegar 1/4 cup olive oil 1 tablespoon honey 1/2 teaspoon salt 1 teaspoon fresh ground black pepper 1 or 2 ripe nectarines or peaches, sliced thin 1/4 of a […]
Peach, Tomato & Corn Arugula Pasta Salad
Delicious peach, tomato & corn arugula pasta salad made with summer produce like juicy peaches and tomatoes, and corn off the cob. This easy vegetarian pasta salad is tossed with just olive oil and fresh lemon juice for a light, flavorful salad that’s perfect for lunch, parties & picnics! INGREDIENTS 8 ounces fusilli or bowtie pasta (regular, […]
Peach Streusel Muffins
A delicious peach muffin recipe! Buttery, tender, and moist, these peachy muffins are heavy on the crumb topping and sweet vanilla glaze. INGREDIENTS Crumb Topping 1/3 cup (67g) packed light or dark brown sugar 1 Tablespoon (15g) granulated sugar 1 teaspoon ground cinnamon 1/4 cup (60g) unsalted butter, melted 2/3 cup (84g) all-purpose flour (spoon & leveled) Muffins 1/2 cup (115g) unsalted butter, softened to room temperature 1/2 […]