Smashed Potatoes
Have you tried Smashed Potatoes yet? They’re creamy on the inside and crusty on the outside. Very easy to make either in your oven or on the grill. INGREDIENTS 1-2 lbs small red and white potatoes 2 TBSP olive Oil 2 TBSP fresh rosemary leaves roughly chopped Kosher Salt Freshly Ground Black Pepper DIRECTIONS […]
Peach Crisp
Peach Crisp is simple to make. Bright fruit flavor with that classic cinnamon oatmeal topping. You can start with fresh, frozen or canned peaches. Once you get the hang of making crisps you’ll want to experiment with the fruit you have on hand. INGREDIENTS 4 cups sliced peaches – fresh, frozen or canned 1/2 cup […]
Extra Corny Cornbread Muffins
These corn muffins are bursting with fresh sweet corn flavor. Eat them plain or slather them with farm fresh butter. INGREDIENTS Nonstick vegetable oil spray 1½ cups all-purpose flour 1¼ cups cornmeal ¼ cup plus 2 Tbsp. sugar 2½ tsp. baking powder ¾ tsp. baking soda 2¼ tsp. kosher salt 1½ tsp. freshly ground black […]